Six houses.
One phone call.
EUROFOOD represents six independent food producers to restaurants in Belgium, Spain and Portugal. You taste, you choose, you order straight from the maker — and we stay your contact for all six.
The houses we represent
Brecht, Belgium
Rizky by Tamara
The rice pudding croquette. A crisp golden shell around a warm, sweet, creamy centre — a dessert that arrives from the fryer.
About Rizky by Tamara →
Puurs-Sint-Amands, Belgium
Gastronello
Croquettes rolled and breaded by hand since 2000. Grimbergen cheese, grey shrimp, game, lobster — plus vegan and bitterball ranges.
About Gastronello →
Belgium
Maisonie
Premium homemade desserts built on Belgian chocolate and real cream — artisanal recipes, made on modern equipment.
About Maisonie →
Belgium
Altoni
Fresh pasta since 1993. Filled, organic, pre-cooked and classic ranges, sugo and lasagne, with specials that follow the season.
About Altoni →
Belgium
Grønn
Ready-to-use herb and vegetable oils developed by a Michelin-starred chef. Local ingredients, no additives, nothing wasted.
About Grønn →
Alhaurín el Grande, Spain
Los Olivos de Solideo
Extra virgin olive oil from a family grove in Andalusia. Hand-picked, cold-pressed within hours, in table bottles and kitchen formats.
About Los Olivos →How working with us goes
Tell us what the menu needs
A starter that plates fast, a dessert that holds on a busy service, an oil that finishes a dish. Call, write or send a WhatsApp — no order form, no account to open.
Taste before you commit
We arrange samples from the producer and, where it helps, come by the kitchen. You judge the product where it will actually be used.
Order direct from the maker
The producer supplies and invoices you, so you keep a direct line to the people making your product. We stay your single contact across all six houses.
For producers
Made something good, and no time to sell it?
That is the position most small food houses are in. We are a two-person company that spends its days inside restaurant kitchens in Belgium, Spain and Portugal — and we know the difference between a product that sells itself on a tasting spoon and one that needs explaining.
We take on a small number of houses so each one gets real attention. We work on commission, you keep your own production, pricing and delivery. If your product belongs next to these six, we would like to taste it.
Talk to us
Chefs prefer a phone call. So do we.
-
Phone & WhatsApp+32 477 97 17 44
-
Emailtamara.eurofood@gmail.com